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Asia Pastry Forum 2018

“Asia Pastry Forum” is the biggest Pastry workshop event in the worldIt's an Annual Pastry Event of Academy of Pastry Arts Malaysia, An International...

Winter wood cake by pastry chef Jean Francois Arnaud

Orange sponge cake, Orange supreme, Blood orange jelly, Chocolate streusel and Hazelnut creamy.The recipe of the pastry chef Jean Francois Arnaud,presented in occasion of...

Paris Mont Blanc. The recipe by Johann Martin

Johann Martin, pastry chef at the Bellouet Conseil in Pasris, presents the Paris Mont Blanc. Chestnut biscuit, chestnut mousse, blackcurrant compote, chestnut cream and...

Asia Pastry Forum 2016

Read the news and click for the recipeby pastry chef Martin Lippo In November was held the Asia Pastry Forum 2016 in Kuala Lumpur....
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A Must Try Recipe