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Italian gelato

Waiting for summer

What about gelato consumption in Europe this summer? Between +3 and +5% in Spain; up to +12% in Italy in the art cities. And...

GELATO WORLD CUP: BIRTH OF THE ITALIAN AND FRENCH CLUBS

Two new milestones for Coppa del Mondo della Gelateria: Italy and France – the strongest nations in the competition, which have won in a...

ITALIAN GELATO CONQUERS AMERICA

Sigep's 'debut' at New York's recent Fancy Food Show was a great success. Artisan gelato and coffee played star roles at an experiential stand...

SPECIAL PREVIEW GELATO WORLD TOUR

36 FLAVORS GO UP TO THE WORLD FINALS OF GELATO WORLD TOURRimini, Italy, 8-10 SeptemberPhoto Bononi Production After having conquered the taste buds of...
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A Must Try Recipe