The Tram Experience offers a festive menu signed by Brussels 2 starred chefs…
From 10 December to 19 January, the Tram Experience will be serving an extra festive 3 course menu concocted by Brussels brightest culinary ambassadors, two starred chefs Lionel Rigolet from the Comme Chez Soi and Pascal Devalke neer from the Chalet de la Forêt. The menu will be followed by a dessert by haute chocolatier Pierre Marcolini.
Since May 2013, passengers can discover in just one meal dishes by two or three different chefs, sometimes in surprising combinations. This
fourhanded cooking experience makes the Tram Experience, already a unique concept, even more unique! New feature compared to last year is that the Tram Experience is no longer just for chefs, as some menus will now include desserts by some of our best chocolatiers and pastry chefs.
There are eight trips per week on Tuesday, Wednesday and Thursday evenings at 8pm, Friday and Saturday evenings at 6.30pm and 9.30pm, and Sundays at midday. Departures and arrivals are occurring from Place Poelaert except on Fridays where the departure of the Tram Experience is at the Tram Museum, Avenue de Tervueren 364, 1150 Brussels. www.tramexperience.be