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Make this Mother’s day special with Janice Wong

Bold colours and comforting flavour to enjoy especially with Mum   Janice Wong presents a special limited edition chocolate box (10pcs)...

Chocolate Mooncakes by Janice Wong

Janice Wong, two-time winner of Asia’s Best Pastry Chef in Asia’s 50 Best Restaurants list, launches the ultimate Chocolate indulgent mooncakes ...

Snow skin mooncakes by Janice Wong

"This year at Janice Wong Singapore, we're celebrating the  mid-autumn festival in true Japanese style", said Janice Wong. More than just colors and textures,...

SMOKED KONATSU CHEESE CAKE

Smoked konatsu cheese mousse and toasted pankoBy Janice Wong, pastry chef in Singapore     SMOKED KONATSU CHEESE MOUSSE 50 gm...

Citrus caprese

Buntan ice cream, Konatsu yuzu fruit fluff, candied buntan and nahoshici consomme.By Janice Wong, pastry chef in Singapore   BUNTAN ICE...

Janice Wong New Opening

At Janice Wong MGM, sweet dreams are made of these: homemade Italian gelato; dainty pastries and tarts; sublime cakes and eclairs; an amazing array...

Underwater Labyrinth. Of sugar&chocolate by Janice Wong

At the Singapore Art Museum Janice Wong exhibits “Underwater Labyrinth”, an installation made with 1300 kgs of sugar and chocolate.
The pastry chef Wong will...

Christmas 2015 by Janice Wong

Chocolate boxes, paint jars, lollipops, marshmallow in your preferred colours. T:  +65 62802325E: contact@janicewong.co

CHOCOLATE H20

CHOCOLATE H20 Recipe byPastry Chef Janice WongChef-owner of 2am:dessertbar (21a Lorong Liput, Holland Village, Singapore)and recipient of Asia’s Best Pastry Chef for two consecutive...
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A Must Try Recipe